Mino, Gifu, Japan｜Mizuyoshi

I had the tempura stew udon. I like the thick miso and the soup stock. For other udon dishes, the taste of the noodle soup is neither too sweet nor too salty, and I really like the soup stock that lingers in the mouth.When friends come over, I can take them with me without any worries. The cutlet, fried chicken set meals, and rice bowls are all delicious.

I've been a regular here since I was little. This restaurant uses the traditional method to make soup stock, so it doesn't taste strange and is healthy. My recommendation is definitely the miso stew udon noodles! However, fresh noodles are only available in winter, so eat them while you can!The hardness will make you addicted. For set meals, fried chicken set meals and grilled meat set meals are also delicious. If you order the noodles alone, it comes with a piece of inari sushi, so I think women will be satisfied with just the noodles ^ ^ On the other hand, the set meals are quite large, so if you are a woman, you may want to order a smaller amount of rice.

It is a deliciousness that can not be imagined from the appearance of the store (excuse me (sweat)). I received kishimen, but is tempura kishimen white? The fox kishimen had a strong soy sauce soup. Both were very delicious⤴ I visited around lunch time, and it was full of locals, and I don't know if it was just a coincidence, but there was a line outside the store. I think many local people ordered the curry udon set meal. I would like to try the curry udon next time! Thank you for the meal!