Kani, Gifu, Japan｜桃園

A long-established Chinese restaurant located next to a bookstore in Shimoedo, Kani City, Gifu Prefecture. We asked local business partners and visited them. It has been around for a long time and is said to have good taste and volume. I'll be the first one on Sunday before noon. There is a private house on the opposite side of the site. There were many menus displayed outside the entrance, and I wasn't sure what to expect, so I double-checked them inside the store and asked the staff about it, so I was satisfied. There are several stages of lunch, which usually come with ramen. There are also two types of bento-style items. I wanted to eat something spicy, so I ordered the Sichuan ramen and garlic fried rice set. Good cost performance for 750 yen. There are counter seats and table seats inside the store. There are also other banquet halls. First, the garlic fried rice bowl had a nice aroma. Moist and flaky. After a while, we also had Sichuan ramen. It looks spicy, but it tastes more delicious than spicy. I like it. I tasted it, but it was more cost effective than the price. I'm satisfied. There was a colored paper of Kenichi Chen near the TV, and when I asked the owner on the way home, he told me that he was from the same period as his apprenticeship. amazing. This is an authentic restaurant that even makes fried rice in an iron pot. This is an orthodox store that stands out from the proliferation of Chinese-run stores. It's sad that such good shops are decreasing rapidly. There are many more items on the menu, so even though I'm not local, I definitely want to visit again. I would like to try the ankake type next time. Thank you for the great meal. It was good. *Repeat visit with business partners after noon on weekdays. I ordered the daily lunch box B, which I had been aiming for last time. There is a complete lineup of three types of side dishes, including ankake (ankake sauce), soup, and rice. 750 yen. As expected, it was delicious. My stomach is full and I'm satisfied. The client ordered the ramen and Tenshin rice set and was pleased with how delicious it was. The wife seemed to know about the client's company, and we had a lively conversation. It was good. I wasn't able to speak slowly because there were customers, but I'll be coming back in six months, so please do your best.

Daily bento, A set mapo tofu, chili shrimp, fried chicken, rice, soup. Mapo tofu is a type that I have only eaten here, and I love it. And shrimp chili, I like Taoyuan's shrimp chili the most! Lunch is 750 yen, plus 50 yen for a large serving, so it's ridiculously cheap! The interior of the shop, which has not changed since the old days, is calming. My wife is a B-set type.

Fried rice meat is ham instead of grilled pork (a little disappointing) How to season fried rice It was similar to Rusenkaku's fried rice. Mapo tofu is fragrant and delicious. Gyoza is an amazing 5 pieces for 250 yen The gravy boucher is super delicious. All the dishes that came out in total are high level It was the first place in the Chinese food I've been to so far. The shop is not clean, but I can forgive it because it is old. I can accept this taste. By the way, for the first time, two people ordered one piece of fried rice. I ate half each, but both of us had the side soup. It is a model of the service industry that you provided (usually one, right?). I want to go again. I want you to do your best without losing to Corona. 5 stars even with the negative points.