Konan, Aichi, Japan｜レストラン翠江亭

Midori lunch 1230 yen including tax. Includes fried oysters, fried shrimp, roast duck salad, tuna sashimi, small side dish, miso soup, pickles, daifuku dessert, and a drink bar. Most menu items can be eaten for around 1230 yen. It was cheap and delicious, so I'm glad I went.

I went to have the director's recommended tempura kishimen lunch. Probably because they use a lot of bonito flakes, the aroma is exquisite and the soup is clear. The chewy texture of the kishimen was also great. You can also enjoy freshly fried tempura with salt! As expected, the director recommends it! I am deeply convinced. Are you wearing a mask again during the coronavirus pandemic? I was once again deeply moved by your consideration in providing a mask holder.

I wanted to go there once and finally my wish came true (⁠ ⁠ꈍ⁠ᴗ⁠ꈍ⁠) With an observatory, lodging facilities, and a day-trip bathing facility, there is a bank and an outside stage, so I thought it would be very lively during events (⁠≧⁠▽⁠≦⁠) I ate the tekka bowl and the wild yam set meal, and both were exquisite (⁠人⁠*⁠´⁠∀⁠｀⁠)⁠｡⁠*ﾟ⁠+