Hichiso, Gifu, Japan｜手打ち杉の子

I thought it was a soba restaurant in the countryside, but I was surprised by the high quality of the soba. The soba soup is delicious. This is even more delicious when you drink it with the soba hot water at the end!

I use it often and it's very delicious. The owner often researches and pursues soba. It's not just soba that's amazing, udon is also delicious. I think it will be difficult if you don't capture the characteristics of the powder. The seasonal tempura is also exceptional. I want it to continue forever.

It was a very pleasant store. Of course soba! The shrimp tempura and grated radish were both delicious. I would definitely like to go again. I want to try udon next time too