Okutama, Tokyo, Japan｜VERTERE Taproom

Favorite micro brewery in Japan! Everything they make is incredible. If you're a craft beer lover, then this place is a must-visit. The brewery gets really crowded, especially on sunny days as there is outdoor seating in their garden/terrace. You can also purchase their cans to go at their can shop near the station. In terms of food, they mostly have meat and fried options, not a lot to choose from for vegetarians. The staff is very friendly and a few of them are English speakers. Great lunch spot for relaxing and hanging out with friends or after a long hike.

Wonderful brewery in a gorgeous location. We loved all the beers, the laid back vibe of the garden and adorable out Japanese house. Plus the food is wonderful! The beer battered fried chicken is our favorite, but I also loved the duck ceasar salad.

The best place to rest after hiking or walking in Okutama. I recommend you to try fish and chips and mango sour beer! They are open only during weekend!