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Tama, Tokyo, Japan百日紅

Mandarin restaurant, Chinese restaurant at Japan, 〒206-0023 Tokyo, Tama, Mahikizawa, 2 Chome−13−10

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Rating

4.4 (51 comments)

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Opening Time

Open Time: 17:00

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Price Range

¥1000-6000

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Phone Number

+8142-400-1164

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Location

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Reviews

More Comments at Google Map

After closing Chinoise in Shin-Yurigaoka and withdrawing from Akasaka Palace, I was finally able to meet an authentic Chinese restaurant. I heard that it just opened this year, and the chef is from the Ginza Aster Ochanomizu store. Unlike the Sichuan-style “red Chinese cuisine” that is often served by chefs from mainland China these days, this is an old-fashioned “high-end Chinese restaurant” based on Cantonese cuisine that suits the palate of Japanese people. The appetizer, ``Steamed chicken with green onion sauce,'' is exquisite. The Cantonese roasted pork was also delicious. The difficulty is that you have to order each separately, so I would like you to add "3 or 5 kinds of appetizer platter" to the menu, and the soup menu is only shark fin or Chinese corn, so I would like a clear soup type vegetable soup etc. I would like to add. The atmosphere of the shop is also very good, and we are sure to come back again!

I visited before 12:00, but there seemed to be no tables available, but I was told that they had reservations, so I was given a seat at the counter. Thanks to the courteous customer service and letting me know that it would take some time for the food to be served, I was able to spend my time relaxing. I am sweet and sour pork. My wife ordered Dandan noodles. The appetizers, main courses, and desserts were carefully prepared and delicious. Next time, I would like to try various dishes for dinner. *During lunch time, you can only order the lunch menu; you cannot order the evening grand menu.

I came without a reservation on a Sunday night, but the place was already full. The clerk was kind enough to let me in until the next reservation time, and I managed to get in. My family of three ordered fried spring rolls, fried rice, seafood gomoku noodles, and Chen mapo tofu, and everything we ordered was delicious. The Chen Mapo Tofu is especially impressive! The amount of fried rice was small, so I honestly wish I had eaten a little more. (Is that what high-end Chinese food is like?) Total cost is around 7,000 yen including soft drinks. I also wanted to use it for important celebrations. By the way, there is a parking lot, but please be careful as there are some places where it is difficult to park.

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