Ota City, Tokyo, Japan｜Ryūmon

Fresh, handmade and very flavorful. These gyoza(dumplings) are amazing and a must try if you are in the area. No English menu or English speaking staff, but just say, Gyoza!

This is a gyoza shop. As mentioned in other people's comments, please assume that the basic principle is to take the food home with you. You can also eat inside the restaurant, but only for a small number of people. It can be said that whether or not you can eat inside the restaurant depends on the mood of the restaurant owner. My husband is quite stubborn, but because of his stubbornness, his taste is exquisite. I think the taste is worthy of being listed as one of the 100 famous restaurants on a certain gourmet site. There doesn't seem to be much meat inside, but it still has a deep flavor. I would like to know the recipe. Even if you don't add soy sauce, chili oil alone is delicious. People who can eat gyoza here are very happy. I pray that the store will continue to operate forever. Apparently they also have beer, but only bottled beer.

no meat. Dumplings with only vegetables. But! It's tastier than the meat dumplings around here. It doesn't make sense at all Beyond the Dragon's Gate Are you saying it's out of the world? Dragon Gate of Otorii. You will pass through two gates, You can meet the shivering dumplings. Gyoza rice only for lunch. I asked for a large serving of dumplings, but it was the correct answer. Normally 6 to 9. It's a novel wrapping method like a spring roll, Definitely gyoza. Rice is a vessel for fried rice. It's fresh that white rice is on here. 870 yen with miso soup and pickles. If there is meat in this, What kind of different dimension gyoza will it be? Gyoza (large size): 630 yen Rice: 240 yen