Shibuya City, Tokyo, Japan｜Bistro Tiroir

Modernized French cuisine and it's very good. Not a place for a quick bite. They take their time and the wait is worth it.

So, so, so delicious! The stuffed squid was incredibly tender, the pan seared redfish was crispy and flaky. The white asparagus dessert was stunning, truly a genius piece. Wine selection was great. You will get what you pay for!

Hidden treasure!! We loved it. Thank you! Romantic, sophisticated food, exceptional staff and service, thoughtful wine list. Well priced for a high quality experience. Highly recommend.