Tama, Tokyo, Japan｜Kodaira Udon

It gets pretty busy during the lunch time. We were there soon after the opening time. I heard some customers saying that they were glad to be able to come cuz usually it's too crowded. I really liked their Udon noodle. They are quite thick. The regular size is 400g so pretty decent amount.

[Taste and cost performance are the best] The thickness of the noodles and the strength of the strain are impressive. I think I'm the type that people from western Saitama like. The amount of udon noodles ranges from 400g to 1,000g, and the largest amount, 1,000g, costs just under 1,000 yen, which is reasonable even in this day and age. There is also a wide variety of side menus that everyone can enjoy. Thank you for the meal.

Unique sesame miso dandan noodles style. The mini noodles (300g) are enough to fill you up. The rich variety of tempura is also delicious. Standard meat udon for another day. A safe and stable taste.