Niiza, Saitama, Japan｜架け橋

Tried lunch. Great place and great service. Staffs speaks moderate English and serves great pork stake. Stake is made in traditional way in hot iron plate with sauce. Pretty cheap too for the size of the meal. 850JPY for what’s in the pic.

Visited with my wife for lunch. Ginger-grilled pork and oyakodon with soft-boiled egg. Ginger-yaki is rather light and has a flavor that you can eat as much as you like. On the contrary, the oyakodon is rather dark. The flavor of the dashi stock is strong. Of course, I was so impressed by the deliciousness of the rice that I couldn't help but kneel down on my knees. This is a rare shop for Hina.

It was a set meal of roast beef, but this was 1,000 yen! delicious♪ I often have a fried chicken stall at a festival, and I bought it when I saw it. It's an izakaya, but lunch is reasonably priced and delicious! I will go again.