Edogawa City, Tokyo, Japan｜串あげ 青田風

A group of 5 people visited to celebrate the retirement of a person who took care of us. I asked you to leave it to me. A system in which the restaurant serves skewers in turn and stops when the customer is full. Since it's 200 yen each if you leave it to us, we had the entire menu. I ate it freshly fried and piping hot, the way the restaurant staff recommended it, and it was a very high-quality skewer with great taste and crispy texture. We ate so much that we couldn't eat any more, and drank lots of expensive sake, all for about 8,500 yen per person. Considering the atmosphere of the store and the high quality of customer service, I don't think it's expensive at all. I think I'll save some more and eat it the next time I visit...

This is my third visit in two years. The main dish is deep-fried skewers, and although the contents vary depending on the season, you can eat about 20 skewers. The staff at each skewer will carefully explain how to eat each skewer and the contents, allowing you to enjoy your meal. We recommend going on weekdays as there are more seats available than on holidays.

Always fully booked. A stable deliciousness.