Koto City, Tokyo, Japan｜Japanese Restaurant Sazanka

Reserve and use the 4500 yen lunch course at Ikkyu. I chose it because it was a restaurant with a reasonable quality that I could make a reservation without worrying about the parking lot because it was in the middle of the Obon holiday, and it was the correct answer. It is wonderful to have a delicious course meal using eel at this price. The three-stage delivery of the first half, the second half, and the dessert will probably reduce the cost, but it will be delivered in a very attractive layout, and you can eat slowly at your own pace, so it is very good. I can see that each piece is carefully made without being overly greedy. While enjoying the view from the 21st floor, I was able to relax and enjoy family gatherings for the first time in a while. I have stayed at the hotel several times, but this was my first time using the hotel restaurant. I would like to use it again.

A Japanese restaurant on the top floor of Hotel East 21 Tokyo. From the wide windows, you can enjoy a wonderful view of the Gate Bridge, the Kasai Rinkai Park Ferris wheel, and the Boso Peninsula in the distance. The seasoning of the meal is elegant, the cost performance is perfect, and the service is impeccable.

Dining on the top floor of Hotel East 21. I had an autumn lunch set. It's very nice to enjoy luxury casually, and the threshold is not so high. It was delicious. And best of all, the view is great. Seats by the window fill up quickly, so reservations are essential, but if you remove the peak hours, you'll be able to get in right away.