Hakone, Kanagawa, Japan｜箱根乃庵 入生田店

The digital over-mind insists that I review this location even when I keep saying to skip so here I am in an effort to make it stop. This place looks great and I would try it out if I was in the area. But I’m not so I’m not sure why I’m being told to re or it. I hope you enjoy!

The eel is incredible! I only speak english but the service was great regardless, very accommodating, relaxed atmosphere, recommended!

Used for a late lunch on the way back from the museum. I had a child, so I sat in the tatami room. It's a spacious tatami room, so I'm happy that I don't interfere with the people next to me. The buckwheat noodles are thinly sliced ​​white, and are delicious soba noodles that can be eaten smoothly without thinking about small things. If you want to eat high-class soba, you may be disappointed, but I think the taste is enough to satisfy your desire to eat soba. Even though my child had lunch at the museum, he was slurping the buckwheat so it seemed easy to eat. The tempura bowl was very delicious with a lot of shrimp tempura and vegetable tempura, and it was fried crisply and the sauce was exquisitely sweet and spicy. If this price is a set of tempura and soba, I think you can be satisfied with the local pattern. You can also expect other donburi dishes.