Odawara, Kanagawa, Japan｜餃子屋栢山店

I've been curious about this for a long time, but I was finally able to visit it. Normal gyoza looks like it's 700 yen per person on the internet...It's quite expensive...I love gyoza, and I usually eat about 5 servings by myself, so I thought it would be scary, but the reviews were good, so I decided to take the plunge! ! ! Although the inside of the store is not large, it is clean and completely different from the exterior. My husband and I ordered a set meal, and the gyoza was also a single serving. The types were stamina, normal, and shrimp gyoza. I was surprised when I arrived. It's ridiculously big...! ! ! The most important thing, the gyoza, has a unique taste, but perhaps because the filling is Chinese cabbage, the texture is soft and creamy rather than meaty, with lots of vegetables. What surprised me the most was how delicious the skin was. I've eaten many types of gyoza up until this point, but I've always had the impression that they were either thin and crispy, or thick and chewy but very heavy, so I didn't like gyoza with thick dough, but even though the gyoza here was thick, the dough had a good taste, so the balance with the filling was really good. was delicious. Stamina has a lot of ginkgo nuts inside, and it's super delicious. The shrimp gyoza also had a lot of shrimp in it. This is extremely cheap! ! ! It was a gyoza that was reasonable in taste and price. It was so big that I was very satisfied with the gyoza for the first time. I would love to visit you again! I forgot to take a picture of the important gyoza...😭

This is a gyoza restaurant that my grandparents started going to. We often ate at family gatherings, so we often had takeout. But my beloved grandparents passed away, and so did my father, so this time I went with my husband, son, and mother. Although prices have certainly gone up amid rising prices, I'm still very satisfied when I eat those gyoza. It has a chewy skin, crispy surroundings, and a fragrant aroma that you can't get unless you eat it at a restaurant. Personally, I like to eat it without adding anything or just with vinegar. This is my first time having a foreign husband. I was very satisfied and am talking about going again.

I heard that it was better than a friend, so I stopped by on my way to work. There are about 3 parking spaces opposite the store. There is a place to park. I think this is a store with many regular customers. It was just around noon, so the restaurant was full, but I was able to get a seat right away, probably due to the good turnover rate. I was planning to order ramen, but zosui was on the menu, so I hesitated and decided on the gyoza set meal. The dumplings are very big. It's worth eating. Since it was a set meal, rice, miso soup, and pickled vegetables were served together. I gave up on half of the 10 large dumplings. The taste of the gyoza is similar to vegetable gyoza, and it is easy to eat. They also have other types of gyoza, so next time I come to eat there again, I would like to try just the gyoza instead of the set meal. The rest of the gyoza will be wrapped by the staff and you can take it home. I was impressed by the size of the gyoza and the iced coffee after the meal.