Isehara, Kanagawa, Japan｜チャイニーズダイニング樓蘭

I had cold Chinese food for lunch. Lunch is course only For tea, a pot for pouring hot water is placed Tableware is like French or Italian Appetizer is okra with sesame dressing, cabbage salad, and toppings are colinky, cucumber, and mini tomato. Drooling chicken, followed by egg soup I felt that the seasoning was light, probably in summer mode. The main dish, chilled Chinese noodles, is served in modern western tableware, but the contents are of course hiyashi chuka. The amount of noodles is more than it looks. It was chilled well, and the thin noodles with chewiness were very delicious. Grape jelly and lychee sauce cake for dessert. I thought that the grape jelly was just a two-color jelly, but it turned out to be grape in a solid sense. I'm very happy with the performance The parking lot is next to the store

If you're looking for a meal in Isehara, we recommend this place. The saltiness, spiciness, sourness, and sweetness were exquisite, and every bite was delicious. The staff at the restaurant were very friendly, and since I want to eat local food if I'm going out of my way, I liked that it was locally produced for local consumption. The price is also very reasonable! ! There was a sign in the bathroom that said, ``Eating is for laughing.'' I had a dinner with friends for the first time in three and a half years due to the coronavirus, and we ate, drank, and laughed a lot. I made the reservation.

This time I went with two friends. It was a shop that I was worried about every time I passed in front of the shop. There are 5 tables for 4 people (I think) and 3-4 counter seats. It seems that customers with small children cannot enter the store because the store cannot keep up with the response. (Please refer to HP) Open Tue-Sat 11:30. Closed on Sundays and Mondays I went at lunch time, but it's better to make a reservation. There was a vacancy this time, so I was able to enter the store at the same time as it opened. This time I ordered the lunch menu, the price is about 1200 yen to 1500 yen. Salad, hors d'oeuvres, pickles, main, gohan, soup, and dessert. You can also drink hot jasmine tea. There is hot water in the tabletop pot and tea leaves in the teapot. Vegetables seem to be basically local production for local consumption. There is a lunch course from 1200 yen and an omakase course from 2500 yen, and if you have ordered a course, you can order the main course separately. The Omakase course seems to be reserved by the day before. It seems that there are also other menus and takeout. I ordered a single item other than the main lunch course with my friend. My friend also ordered a beer. It was delicious with a seasoning that goes well with sake and Gohan. I ordered the main menu, but I think it's a bit different from the official name of the shop... White fish flavored vegetables and sweet and sour sauce Stir-fried squid and vegetables with salt Stir-fried Pork and Black Pepper with Garlic Salt Stir-fried pork with black vinegar (similar to black vinegar sweet and sour pork) is. One of the hors d'oeuvres was drooling chicken, with uncrushed peanuts and sweet vinegar-like sauce, it was refreshing and delicious. It seems that this drooling chicken can be changed to something else, but I forgot, so please look at the menu of the shop. (sorry) The atmosphere of the shop was comfortable, quiet and very good. It is a shop that I want to visit again.