Hiratsuka, Kanagawa, Japan｜Danran Toyoda

I wasn't a big fan of kamameshi, but my friend and I decided to try it out because he recommended that the kamameshi here was delicious. The atmosphere was quiet and the customer service was polite. We had the Gomoku Kamameshi and tempura set and the Gomoku Kamameshi and sashimi set. Why haven't you eaten it before? The kamameshi was as delicious as I expected. Tempura is also delicious. The sashimi was also very delicious.

While its specialty is kamameshi, it also offers sweets such as udon noodles, various set meals, hamburgers, and parfaits, making it a restaurant that can be used by a wide range of generations. I entered the store around noon on a weekday, and I thought the number of customers was just right, neither too crowded nor too busy. It will probably become a little more lively once the effects of the coronavirus are completely gone. The customer base was relatively older, but they also have a kids menu, so even if the kids come, they won't have to worry about finding something to eat. The store staff didn't feel too manual and had a friendly atmosphere where you could talk to them. Takeout is also available, and it can also be used as a venue for memorial services.

It's a Japanese family restaurant chain, but it doesn't feel like a chain because there are proper chefs behind the scenes and the staff are friendly. Mainly Japanese food, but hamburgers and other items are also available. Recommended as it is spacious and relaxing. The taste is also delicious. Tea is usually served instead of cold drinks. They'll even give you cold drinks if you ask.