Aikawa, Kanagawa, Japan｜庄泉

For a farewell party for a work colleague, I reserved a tatami room and visited the place for a little over two hours from 5pm on a weekday with 4 people. At that time, the restaurant was reserved, and we were the only ones from the time we entered until the time we left. The exterior is modest and looks a little dated, but the interior is clean and the tatami room is clean with tables and chairs arranged on tatami mats. There are 3 rooms divided by sliding doors, which when removed will become a large room. It can also be used for memorial services, etc. I ordered special nigiri, chawanmushi, Kamoyanagawa-style okonomigiri, and medium fatty conger eel for 4 people. The fee is approximately 26,700 yen. Cards and app payments are not accepted; cash only. The price is not cheap by any means, but the taste and quality are well worth it. The ingredients are fresh and the texture is good. The duck meat wrapped in a hot Kamoyanagi-style egg was amazing! The chawanmushi was delicious, but as a picky eater, I would have liked a little more (lol). They also served me a sweet dessert, and at that time I had 3.4 pieces of Muscat ✕, which was delicious with the cold skin, and it was also delicious ☆ Also, the top was also delicious! Personally, I believe that there is no doubt that a sushi restaurant has a good quality, so I realized this once again. The customer service was also taken care of by a pleasant woman, and thanks to that, I had a pleasant time. thank you very much! There are 2.3 parking spaces in the back alley next to the store (about 30m ahead), but be careful as it can be a little difficult to park! I think it's especially difficult for cars that are larger than sedans. It is a so-called orthodox sushi restaurant that has become rare recently. This is a shop with high prices, high quality, high hospitality, and high credibility! It's not a restaurant you'd go to with a large group and have a good time, but it's definitely a great option when you're bringing your loved ones along in an emergency. Thank you for your meal☆☆☆

The sushi is exquisite. It's been a while since I ate proper sushi made by a professional chef. The sushi was really delicious, as you can see in the photo, the balance of the sushi and toppings, and the freshness. I ordered upper sushi and medium sushi. I also want you to enjoy the soup that comes with it.

I had the special nigiri sushi and the Yanagawa style duck. It had a sumptuous composition of two pieces of fatty tuna, green onion tuna roll, salmon roe, sea urchin, and abalone, and the meaty duck was as juicy as the Yanagawa-style seasoning. I'm also happy that the side dish is ara soup. It even came with a dessert, which was very satisfying. The inside of the store was clean, they were highly aware of the new coronavirus infection prevention measures, and the wooden pump stand had a wonderful design that was pleasing to the eye.