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Kawasaki, Kanagawa, JapanKikusui

Unagi restaurant, at Japan, 〒216-0004 Kanagawa, Kawasaki, Miyamae Ward, Saginuma, 4 Chome−2-3 大竹ハイツ

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Rating

4.2 (206 comments)

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Opening Time

Closing Time: 14:00

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Price Range

¥4000-6000

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Phone Number

+8144-854-8170

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Location

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Reviews

More Comments at Google Map

The food was delicious, and the staff were friendly and I was satisfied. The eel was also fluffy, soft and easy to eat. The sauce soaked into the rice, and it was just the right thickness and delicious. The tamagoyaki was also sweet and the kids really liked it.

It's super delicious! ! Due to the coronavirus, I took out the eel instead of eating it inside, but this is the first time I've had eel that was so fluffy and had such a delicious aroma right after it was grilled. The rice was covered with just the right amount of sauce, and once you started eating it, you couldn't stop. Is the large skewer a bit too much? That's what I thought, but it's not too greasy, so you can use a large skewer of it, and I'd definitely refill it. Take-out comes with pickles and osumashi (matsutake-flavored soup base). Once the coronavirus is over, I would like to eat freshly prepared food at the store. The people at the store were bright and kind!

【business hours】 11:30-14:00 (L.O.) 17:00-21:00 (L.O.) Closed on Wednesdays 【address】 Otake Heights, 4-2-3 Miyamae Ward, Kawasaki City, Kanagawa Prefecture 8 minute walk from Saginuma Station (410m) I stopped by for lunch with my grandparents and parents, which are held several times a year. Line up in front of the store 30 minutes before the store opens, sit on a bench in the heat and wait earnestly. By the time the store opened, there was a line of about 10 people behind me. There are a few tatami mats and table seats in the store, all 26 seats, first come first serve. The walls are lined with autographs of celebrities, and you can see that the shop is loved. [Order menu] Unaju Nakagushi 3,996 yen Egg roll 810 yen Draft beer 620 yen The eel with a thick sauce is softer and more delicious than you think! The rice is also covered with sauce, and you will feel happy with each bite. According to my grandfather, it is common to eat sansho over rice. If you try it, you can taste the sansho pepper straight while keeping the taste of the eel. Oh, it's a waste to finish eating. . It's a complete meal. If you want to spend a happy time with eel, please check it out! Please visit Kikusui!

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