Yokosuka, Kanagawa, Japan｜Komachi

I only dined on the first floor but, it was a pretty good experience 👍. No English menu but they are very helpful.

The 1st floor is standing bar style and the 2nd floor is table style. It's quite crowded, so it might be better to make a reservation for the seats on the second floor. Yakitori is delicious with both sauce and salt, and both are recommended.

It's basically a standing bar, but there are tables on the second floor, although it's a bit cramped. On Friday evenings, the restaurant is bustling with regular customers. If it's the beginning of the week, it might not be so crowded. Everything is delicious, not just yakitori.