Yokohama, Kanagawa, Japan｜木の子

When you come to Kinoko, I want you to try the steamed chicken! ! The plump and tender meat, and above all the sauce...the moment it hits my tongue, I think, "Is it normal?", but the tempo slows down and the scent of green onions spreads and it's delicious! ! ! I've been going here for years. It's hard to decide since there's so much on the menu, but I recommend the steamed chicken and radish mochi (I recommend using it as is or with soy sauce, vinegar, and chili oil rather than the chili sauce that comes with it). The mapo tofu here is my favorite among all the mapo tofu, but the taste differs slightly depending on the day, so even if you think ``?'', you should try it again. This is a charming shop, including those aspects.

Town Chinese food. Delicious Chinese food that you won't get tired of eating. Thank you for helping me with my daily meals. It's not a mushroom restaurant. It's run by Mr. Lee, so it's a tree.

I come here several times a month. It's delicious no matter what you eat. Always order the steamed chicken. "For the time being, steamed chicken! 』 Thank you for adjusting the spiciness. This is a restaurant where you can eat leisurely and end up staying longer.