Yokohama, Kanagawa, Japan｜Kitchen Tomo

I went to see Aiba Manabu's new onion episode. It took 30 to 40 minutes to provide, so I was able to wait. Special friendship. It was delicious. I am glad that I can eat a lot of vegetables. I rarely come to Hakuraku, and I got off many times 💦 This is famous for loneliness gourmet.

A taste of happiness. was delicious! The sourness of Tomofu's wine is effective. It's a little different from your typical kitchen. The pork soup is also light and delicious!

There were 5 people waiting outside 20 minutes before opening on weekdays. The counter seats are in front of the kitchen and can be a bit tense, but for some reason it's a soothing space. The exquisitely balanced Neapolitan was also delicious. I don't think I'm the only one who feels energized when I eat here. 2022.11 Visited around 13:00 on Sunday. 7 people waiting outside and 7 people after 30 minutes. It took 40 minutes to be seated and 30 minutes to be served. Just for reference. Jumbo lunch is popular. I repeat the friend style hamburger steak that I want to eat before I die, which others have mentioned. This is an intangible cultural heritage created by a grandfather of 80 years old. 2022.10 First visit on Sunday around 2pm. The next customer refused because they didn't have the ingredients. I think it's just a coincidence, but it's an elderly couple, so I recommend you come in plenty of time. Each item is made with care, so it takes time to provide them. I was moved by what I saw from behind the counter. Please enjoy it when you can eat it. The jumbo lunch that someone else ordered was indeed jumbo.