Chichibu, Saitama, Japan｜Ristorante Pinokio

Fantastic food, very relaxed atmosphere. The homemade blueberry ice cream is divine!

Today was also a wonderful time where I was able to deeply feel the love and sincerity of the owner and chef. From the food, to the personality, to the precious words that were born from the words, they added various colors to my heart. Even though we are different ages, I am deeply grateful to you all for meeting us at the same time and forging a bond with us today. We look forward to seeing you again in the near future. Thank you very much. We are rooting for your success because we are in the same sky.

I am also a chef, but I am always learning. This time, I was surprised that the raw wood prosciutto was also created over 20 months. Moist and salty just right! !