Sayama, Saitama, Japan｜Marugame Seimen Sayamasasai

If you like udon, you won't want to miss it. After all, udon made from flour at the store is the best, and the price is reasonable. Freshly fried tempura is also good. It's also great that you can freely use toppings such as green onions and tempura. This place has a good location and a large parking lot.

I chose meat udon this time. It is perfect for those who are not satisfied with normal udon because it has a feeling of volume. Tempura is always crispy and delicious. I think it's good to add a row of oyakodon.

Tomato curry udon is recommended for summer. It's tangy, refreshing and delicious. However, the seats were dirty and I thought it would be nice if the customer's manners improved.