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Hidaka, Saitama, Japan味彩

Izakaya restaurant, at 636 Kitahirasawa, Hidaka, Saitama 350-1242, Japan

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Rating

4.6 (43 comments)

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Opening Time

Open Time: 17:00

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Price Range

¥1-2000

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Phone Number

+8190-4930-4343

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Location

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Reviews

More Comments at Google Map

Charming little place, serving delicious grilled fish and karaage sets. Great, affordable spot for lunch.

I had a boiled fish set meal. Since the food was slow to come out, I received some eggplant as a souvenir. Service is rated 6 stars! It was delicious.

I was looking for a place to eat near Saitama Medical University Hospital on the map, and there were many highly rated reviews, so I visited on Friday, August 25th. In conclusion, the reviews are correct. I was going to have a boiled fish set meal, but my wife said, ``Today we have a sickle. I asked for tuna kama, my father boiled fish, and my sister asked for tuna bowl. I regretted not taking a picture, but the tuna shell was about the size of a 500ml plastic bottle. It's too big, so bone 3-4: body 7-6? When I thought about it, I was surprised to see that there were plenty of places to eat even if there were only 10% of the bones. I was able to get away from myself, and I was able to eat cleanly with just chopsticks without chewing on the bones. The sweet and salty seasoning is also delicious and the rice goes on. The normal meat tastes like fish, but the bloody part has a bit of ribs and you can enjoy two flavors. The side dishes, pickles, and miso soup are also delicious, and 1,000 yen is beyond conscientious and makes me worried (laughs). My father's boiled fish (it was silver cod on this day) was also delicious with a strong seasoning, so let's boil it the next time we visit. The owner frequently asked me if I was running out of barley tea, and asked me, "Is it okay to have another serving of rice?" This was also very pleasant when I called out to them. It seemed that the two groups who came after us had run out of tuna for the day, so when I asked them how many meals they were limited to for the day, they said that it hadn't been decided as it would depend on the arrival of the market. My husband told me that I'm sorry that I can't serve it because I don't go every day. So, if your wife recommends that you have it, it will be a good choice. (lol) I think I was lucky to be able to eat it on my first visit. If you come all the way here, you might want to eat fish, but if it's made by the owner, you might want to try fried chicken and ginger. A delicious, affordable and warm restaurant. I can only go there when I'm at my parent's hospital, but it was a shop that makes people who live in the neighborhood envious.

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