Tokigawa, Saitama, Japan｜割烹 とき川

I keep ordering Uogashidon for Sunday lunch. It seems to be even cheaper on weekdays. You can choose between vinegared rice or white rice. I made it with vinegared rice. It was very delicious. After the meal, we were served coffee. I would like to visit you again.

It's right next to Myokaku Station on the Hachiko Line. It was a very relaxing atmosphere. I think you can enjoy a meal at a reasonable price on the weekday lunch menu. We served coffee after the meal. There were several different daily menus, all of which were good value. I used smartphone payment.

I happened to be alone at the last minute of lunchtime on a weekday, but the gentle landlady was very welcoming.The Tokigawadon, which is limited to weekday lunches, has a soft chicken cutlet and chicken tempura, and an elegant soup stock. It worked and was delicious 😋 All the other menus looked delicious 😚 I revisited on a weekday, September 13, 2021, and had a Tokigawa bowl lunch and my mother had a three-meal bowl lunch. This time, the dessert changed from melon🍈 to watermelon🍉, and the rice bowl and miso soup were as delicate and elegant as ever✨ Thank you very much for the meal😋