Fukaya, Saitama, Japan｜咲楽屋

There is a store in Norin Park. I only came here to eat udon, but the weather was so nice that I felt like taking a walk in the park. In front of the store, there is a signboard of Jantoro Udon, and I understand that it is a series of Sakura in Kumagaya. It's a system where you pay first and go get your meal when your number is called. The noodles and soup were delicious, needless to say. It was nice to see the park from the inside. At this restaurant, you can enjoy the scenery other than udon.

A shop run by local uncles and aunties. Handmade udon noodles are cheap and delicious. I think it's a regional thing, but the soup is a little salty. The system is to order and pay at the register → receive a number tag → take a seat and wait → When your number is called, take it at the counter and return it to the return slot when you are done eating.

I visited with my subordinate after asking in advance from a colleague. Even though it was a weekday, many elderly men and women and office workers came to the store and confirmed that they were satisfied with eating udon. The dipping udon soup is soy sauce flavored with large shiitake mushrooms, and you can enjoy the gentle taste of the famous Fukaya green onion. The main udon is hand-made medium-thick noodles, and there is enough volume even in a regular serving. At the agricultural product store next to the store, my subordinates bought local vegetables, and I bought ancient rice, etc., and made them as souvenirs! The parking lot is large, and it's about 15 minutes by car from Hanazono Interchange.