Saitama, Japan｜Ikkyu

I didn't have a chance to go there even though it's nearby, so I made a reservation and visited. It's a nice storefront that's lit up at night, but when I visited on a Sunday lunch time, I was surprised to see so many customers. People who seemed to be families, couples, friends, and local friends, all of whom were regulars, were enjoying the dishes of their choice. I had the Hana Kaiseki course, and each dish was beautiful and very delicious. I recommend fish.

They enjoy cooking and are particular about the ingredients and drinks. A restaurant where you can enjoy elegant cuisine that lives up to its exterior appearance. Lunch is an extraordinary time where you can enjoy each item one by one. Dinner is a fun way to enjoy a leisurely course meal. The garden is well maintained. I felt that the seasoning was elegant and brought out the quality of the ingredients. This is one of the shops I would like to visit from time to time for a treat.

Lunch was 1,800 yen for the seafood bowl and 2,000 yen for the gozen set.The sashimi was excellent in both taste and volume, and came with cold udon and chawan mushi. P.S. All the photos are from the evening course meal (3,800 yen per person) when I visited again.