Hanno, Saitama, Japan｜Shinha

This is an izakaya with authentic Thai food that uses mint, cilantro, ginger, and other ingredients to make it very delicious. I've been curious about this for quite some time, but I finally got around to it recently. On Fridays and Saturdays, they also sell takeout Thai dishes, so I use it. I will go for drinks again.

Although the interior is like a small Japanese restaurant with only a few counter seats, it is actually an authentic Thai restaurant. The ingredients, spices, and cooking methods used on each dish are meticulous and delicate, and the local Thai cuisine is completely reproduced. There is a wide variety of drinks to complement your meal. There are a lot of regular customers, and we were a bit shy when we went there for the first time, but if it was in our neighborhood, it would make us want to come every week. I love Thai food and have been eating around for over 30 years, but this is top class. It is safer to make a reservation when you go.

I went with my Thai wife. Thai people said, this is real Thai food. It also contains rice powder. It's delicious. The older sister is very serious, so she emphasized that the Thai people taught her properly even though I didn't even ask her. Thai wife is very excited and can't stop. Thai people were the first to drink Yadong in Japan. I'm in a good mood today. I heard it's only open on Sundays and Monday nights.