Higashimatsuyama, Saitama, Japan｜四方吉うどん 東松山店

I go once a month As for the amount of udon, the size of Marugame Seimen is here, It's better to think of it as small The spiciness of the green onion is so exquisite that you can order it on a separate plate and pick it up. There will be a line after 11:30, so I think it's better to go a little earlier.

I stopped by on the way home from the Arashiyama Lavender Festival. I got gravy udon and chicken tempura! Both the gravy udon and the chicken tempura were very delicious. We were the last to order chicken tempura, so I thought it was a popular menu😋 I was happy because I got a discount coupon that I can use next time✨ thank you very much!

There was quite a lot of food, but I ate it in one go. The noodles are smooth white and have a rough texture. You can also have your noodles warmed up (atsumoku)! Burdock root is also recommended as it has garlic. It's also good that it comes out quickly. The parking lot is wide and easy to park.