Sakado, Saitama, Japan｜キッチンけとる

My son, who is a college student, often uses the restaurant, so I brought him there. It feels like a Western restaurant in town. The naming is interesting. What kind of food? There are also names like this, so it might be a good idea to ask when ordering. Perhaps students use it often, as they offer not only large portions but also special portions, and the prices are reasonable. The food was also delicious.

I came for lunch because I wanted to eat omelet rice with demiglace sauce. It wasn't soft-boiled, but it was a soft egg. I wonder if the rice inside doesn't have Indian eggs? (Slightly butter-flavored onion and green pepper pilaf). Also, I ordered demi-glace sauce, but tomato ketchup was also applied, so I enjoyed both. As others have said, the amount of sauce is small, so it may be better to pay attention to the balance when eating. By the way, it also came with cabbage salad and consommé soup. Visited on July 22, 2023. I ordered a pork yakiniku set meal. It was delicious with a soy sauce based sauce. I got a hamburger from my friend, but it was delicious. The accompanying macaroni salad was also delicious.

There are cute flowers 🌼 and menu signs in front of the shop, so it's easy to understand. When you enter the shop, it is decorated in various cute ways. I ate the daily lunch! There was a lot of volume, and it was delicious with a solid seasoning 🥰 The turnover of customers was relatively fast, and it was full immediately 😊 Maybe next time I'll order a take-out bento 🍀