Okegawa, Saitama, Japan｜Futaba

Excellent food and services

I don't have lunch on Saturday If you like fish, please The side dishes and boiled dishes on the counter are not overly flavored, but the finish is delicious. Home cooking made by professionals It's boiled flatfish or a homely thin broth, but the taste is not homely. Stem seaweed is also the best I might not be able to eat fried horse mackerel at set restaurants. We have delicious lean tuna Toro is everywhere. The small rise has become a table seat.

A warm restaurant serving delicious sashimi and home-cooked meals