Hanyu City, Saitama, Japan｜Daidaitei

Used it for the first time with my wife on a weekday in October. The parking lot is large. The restaurant has table seats and raised seats. I chose "Toritsuke Udon" (450 yen) from the "rules on the top left corner of the ticket vending machine" and my wife chose "Curry Udon" (550 yen). I also purchased "Kakiage (100 yen)". The noodles are smooth and the portion is large. I thought it would be a bit strange since it was priced like a stand-up restaurant, but it was delicious. I got a bite of curry udon for my wife, and it was quite rich and had a good flavor. It also contains chicken and is a great value. I'm glad that paper napkins are also provided. Unfortunately, the kakiage was cold. But it's a good and cheap store.

I ate a row of kake udon. The noodles were smooth and chewy, and the amount was plentiful, and the soup stock was also effective. There was a scented mitsuba on it, but it was nice to have a fresh scent. The condiments are chopped green onions and wasabi, and although it was not real wasabi, the green onions are also fresh. Even 300 yen makes me feel guilty. postscript When I went there the other day, the price was raised from June. Kake udon from 300 yen to 350 yen. I can't go to other udon restaurants.

This is a shop that is kind to your wallet in this day and age. Moreover, curry udon is delicious.