Saitama, Japan｜肉汁うどん 桜

good

It was my first time visiting. I entered the store at 1pm on a Saturday without lining up. I bought a meal ticket and was shown to my seat. The table was neatly set up with cups, cold water, condiments (chopped green onions), shichimi, sesame seeds, toothpicks, and napkins, giving it a clean feel. I ordered a medium portion of gravy udon. Udon is thick noodles with a slightly salty taste and chewy texture. It's delicious❗ The soup was piping hot and filled with pork belly, green onions, and fried chicken. I thought this was a delicious gravy. I added green onions, shichimi, and sesame seeds to make it delicious until the very end. Thank you for the meal. The staff are also kind and polite.

This is one of my favorite stores. It is served with thick noodles that are very strong and chewy. At first glance, the portion may seem a bit small, but the thick side will make you feel more satisfied as you continue to eat. Meat soup udon is a popular menu, but this time I tried tempura zaru. It's delicious even if you eat it with normal pickle juice.