Goka, Ibaraki, Japan｜Excellent luck

My name is Michael Westin Today I came to Goka town in Ibaraki prefecture. Ibaraki Prefecture is separated from Saitama Prefecture by the Tone River, but Goka Town is located closer to Saitama Prefecture across the Tone River, making it almost part of Saitama Nancha Ibaraki Prefecture. Chiba Prefecture is also nearby, making it a terminal town that borders three prefectures. My ancestors have roots in Ibaraki Prefecture, grew up in Chiba, and now live in Saitama Prefecture, so it's a town that doesn't feel like a stranger. Daikichi is located immediately after entering Goka Town from Kuki City, Saitama Prefecture. What a happy name. By the way, I would like to add that I have never drawn a great fortune in an omikuji since I was born. Run by an elderly couple, Daikichi offers soba, udon, and set meals. It is a lineup that meets the needs of any hungry driver. In such a situation, I, a beginner, choose the pork rice bowl set with udon from the service menu. It seems that cold udon can also be done, so I regret a little. Well, eating hot udon in hot weather is also a good idea. Pickled cucumbers in rice bran, which would be handmade, with a slightly light and gentle seasoning. The crunchy and smooth texture is comfortable. The TV signal is poor and the restaurant is quiet, and the cooking sounds from the kitchen are comfortable. I feel like I'm at my grandma's house. If you can't go home this summer, how about coming to Daikichi and enjoying the feeling of coming home? That's all

Katsudon, miso soup, and two small bowls for 750 yen There's a decent amount of it, and the price is cheap at a private store! Of course, the taste is also delicious. I was recommending the eel, so next time I would like to try the eel bowl!

Closed on Sundays