Kuki, Saitama, Japan｜Kenpachi

A shop loved by locals. The master cooks the food by himself, so it takes a little time, but the food is delicious and worth the wait 👍 In particular, giblets go well with alcohol. I recommend sake 🍶 For alcohol, you can keep a bottle of shochu, so it's a must-see for sake lovers🤤

The yakitori chicken skin (sauce) here is exquisite! No comparison! Melt-in-your-mouth flavor It would be even better if there were a few more types of sake

Motsuyaki here is cheap and I can't find words other than delicious! It is a place where both the master and the hall staff are easy to contact and you want to go again and again! Stewed, stamina-grilled, and sashimi are on the iron plate! The handmade menu is also abundant, so come on! ! Please ask for shirayaki with green onions! Sprinkle with a little soy sauce and serve with mustard! !