Koka, Shiga, Japan｜Kurodaen

Good

We arrived at 12:30 on the recommendation of the owner of the Oyamaen teahouse. The parking lot is full. And there was a line. I had heard from the owner that I would have to wait for an hour, so I agreed and waited. I did wait an hour. They prepared a tent, chairs, a fan, mist and water outside, so it wasn't that hard. The soba was quite chewy and delicious. Above all, the tempura was crispy and delicious with a strong vegetable taste. Was it worth queuing up to eat? Only problem is cash.

Visited several times I had herring set meal (I got one shrimp tempura from my mother) I don't think you can see that much in the picture, but you will be full. The seasoning of the herring was light and I liked it. The tsuyu also has a delicious flavor that complements the soba noodles. Sobayu available I recommend all of them, but I recommend the cold soba. The store manager, the store clerk, and the atmosphere of the store are all wonderful!