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Yoshikawa, Saitama, Japan萬万亭

Chinese restaurant, at 1 Chome-9-6 Hiranuma, Yoshikawa, Saitama 342-0056, Japan

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Rating

4.1 (165 comments)

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Opening Time

Open Time: 17:00

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Price Range

¥1000-2000

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Phone Number

+8148-981-5354

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Location

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Reviews

More Comments at Google Map

It was very delicious! The fried rice with ankake sauce was good for me. However, the parking lot was slanted so it was a little difficult to get in.

I visited for lunch. Mapo tofu bowl and ramen set, For today's whimsical lunch. Kimagure lunch was a set of sweet and sour pork with black vinegar. The mapo tofu was delicious with a hint of Japanese pepper. The ramen noodles had a smooth texture and were delicious. The sweet and sour pork had so much sweetness, sourness, and richness that I wanted to eat it with black vinegar sauce over rice as is.The vegetables that came with it, like the lotus roots and potatoes, mixed well with the sauce, and the texture was good. It was wonderful 😌 Good cost performance, good taste. This is a store I would like to visit again. Thank you for the meal.

This is a long-established Chinese restaurant in Yoshikawa City. It was renovated a few years ago, and the interior has a clean, natural, modern look with mainly table seating. I visited for the first time in many years. Looking at the lunch menu, it looks like they specialize in things like mapo tofu and dandan noodles. Order Sichuan mapo tofu bowl/noodle set 850 yen The rice bowl will be ready in about 5 minutes. Simple but beautiful arrangement Ramen is very ordinary soy sauce ramen. However, the straight thin noodles are very supple and go down easily and are delicious. After I finished eating, I found a sign for Kanno Seimenjo at the entrance of the store. Indeed, the taste was incomparable to the noodles you get at a Chinese restaurant. The Sichuan mapo tofu bowl was modest in volume, but I guess you could call it authentic spicy, not too spicy or numbing, with a deep numbing spiciness. When you drink water, the spiciness and numbing sensation are quickly washed away, leaving only the umami flavor on your tongue. very delicious I think I'll try the Cantonese noodles next time.

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