Kazo, Saitama, Japan｜新川うどん店

An udon restaurant that has been around for a long time near Hanyu IC. Smooth udon noodles with bonito broth. Affordable price, good customer service. Tempura has room for improvement. Some reviews said the noodles were soft, but it's just not the Marugame udon type, and it definitely doesn't disappoint!

I was introduced to it and went there. I entered the store at the last minute, but they accommodated me without making any unpleasant faces. I ordered the Kenchin udon, which is perfect for the upcoming season, and as I like strong flavors, it was a hit! It was very delicious. Next time, I would like to be in a position to introduce it.

business lunch. GO to Shinkawa Udon, which caught my eye while waiting for the signal. Saitama is the udon kingdom. Park your car in the large parking lot and enter the store. When you enter the shop, you will be guided to your seat with a cheerful mother's greeting. Since the cold is self-service, it is efficient to enter and take it from the left side. The menu is mainly udon and soba, and there are various toppings. The menu is called udon and soba, but there are many kinds. Not only that, but it's also pretty cheap! This time the udon was a large serving (160 yen plus) and was 550 yen. And of course it's delicious. Firmly handmade homemade noodles. I thought it would be thick, but the soup was surprisingly light. It's a complete meal up to the soup. Thank you for the meal. I'm looking forward to the next one.