Koga, Ibaraki, Japan｜Steak House Senri

This time I shared fillet steak and sirloin steak with my companion! ! You can't stop looking forward to the steak being grilled right in front of you! ! Garlic and strong flavored meat is very soft, and the elegant taste spreads in your mouth! ! The vegetables have a buttery flavor and are so delicious! ! The bread is also baked with garlic, and it absorbs the fat of the meat and is full of volume, but it has a lot of umami and is very delicious! ! Garlic rice is full of garlic this time, but garlic rice goes well with meat! !

I've never eaten there, but when I visited for delivery, I got the impression that they were very unfriendly. That may be the real face, but I don't want to eat at a place like that.

This is a long-established steak restaurant that has been in business for 48 years. You can have the food cooked in front of you while having a conversation with the owner. The owner is particular about how to grill the meat according to the condition of the meat at that time, so the grilling method is not asked. I ordered 250g of sirloin and seafood. The garlic rice here is delicious, but I ate seafood, so I chose half rice. The meat was tender and salted. The oil is not sticky and it is refreshing and it is finished in no time. It's a very difficult place to understand, so I think you'll be slowly looking for the signboard. There is a one-way street in front of the shop, so be careful. Was the parking lot able to park about 20 cars? 1-4-13 Yokoyama-cho, Koga City, Ibaraki Prefecture