Matsubushi, Saitama, Japan｜modest

I used it for my enrollment celebration. Even though I contacted you on a regular holiday The owner contacted me the next day and I was able to make a reservation. It was very delicious from appetizer to dessert. The vegetables in every dish were crispy and very delicious. The main dishes, greenling and Madame Burgault duck, are so delicious that you will sigh every time you eat them. I asked for sake in the pairing set, but every glass went well with the food and the sake went well. Next time I will order 4 cups. The dessert was just the right amount of sweetness, so even I, who doesn't like sweets, enjoyed it. The owner was also a very nice person, and I told him that I had registered during the conversation on the day. I was very happy to improvise and write it on the plate. I would like to use it for the next anniversary.

It is located along the old Nikko Kaido road. The building is a renovated old folk house, and I like the look and feel of the floor right after entering the store's entrance. I asked each of my friends and family. I also feel particular about the ingredients and tableware. I like the unique feel of ceramic plates, and the knife is incredibly sharp. I was curious about Ayu no confit and decided to try it for the first time this summer! I was able to visit twice. Ayu was delicious. Also, pork. Sorry I forgot the name, but everything was delicious. When I went by car, I had a non-alcoholic pairing. The high quality tea was delicious.

It is located in a corner of the old folk house complex Hakariya. I visited for the first time for lunch. I enjoyed the meal with bread and non-alcoholic pairings. I also forgot to take pictures (lol) The elaborate dishes made with plenty of vegetables from the chef's family home were delicious. I was surprised to see that the desserts were also offered in an innovative way 😍⤴️⤴️ I'm happy that you had a relaxing holiday lunch time 🍀