Kasukabe, Saitama, Japan｜とん一

The pork cutlet was So tender Definitely will go back next time.

【access】 Minamisakurai Station 3 minutes on foot 【scene】 dinner 【Amount of money】 1,350 yen 【order】 Upper loin cutlet set meal When I searched for the most highly rated restaurant in my hometown, I found a pork cutlet shop called "Tonichi", so I visited! I've lived here for about 20 years, but I didn't know there was a pork cutlet shop in such a place. Inside, there were counter seats and tatami mats. There are about 15 types of menus, and you can enjoy top fillet, chicken cutlet, mince cutlet, fried shrimp, and cutlet curry for around 1,000 yen! On this day, I ordered the top loin. It was a much larger volume than I had imagined, and it was satisfying to eat. The pork had no odor, was well cooked, and was soft and served with salt or soy sauce. Salt is my favorite way to eat. If I had known about the existence of the shop earlier, I would have definitely done a lot more! ─･･─･･─･･─･･─･･─･･─･･─ Thank you for reading to the end!

Tonichi is a long-established shop located in the former Okuraya residential area behind the 7-Eleven near Minami Sakurai Station on the Urban Park Line (also known as the Noda Line). Visited on Saturday at 17:30. The evening part seems to start from 5pm. There are 4 counter seats and 15 tatami seats. There were already two families in the tatami room seats and one customer in the counter seat. The shop is run by an elderly couple. The wife is very polite and takes takeout orders over the phone. Since it's a tonkatsu restaurant, you'll probably want tonkatsu, and when you look at the menu, the most expensive item is 1,350 yen. Even though it could be twice as expensive in Tokyo, it is very reasonable. We also have curry rice and ginger grilled rice. I verbally ordered the upper fillet set meal for 1,350 yen. There's a nice smell of oil coming from the kitchen. The fillet cutlet that came out looked slightly black and gave the impression of a large serving of cabbage. Fillet cutlet with salt. The crispy, fluffy batter and firm, thick meat are delicious. Next, enjoy it with the sauce on the table. This was just right, and the sauce didn't overwhelm the goodness of the fillet cutlet. It's strange that it's not too salty even when sprinkled on cabbage. It comes with miso soup and lightly pickled cucumbers, and at this price, I would like the couple to keep trying.