Satte, Saitama, Japan｜Morita

My younger son is a boy in his teenage years, and he loves the udon noodles here. "I want to live next door, so I can always go out to eat on my own." I'm saying this because I don't like driving cars. And at this time, his beloved udon noodles are served. When I ate it for the first time, I was shivering. The second son who loves citrus fruits and pickled plums. I also love the tempura here. The round eggplant tempura was so sweet that it seemed like a sweet, and it was the most surprising event recently. However, I don't want to introduce too much because it's been very crowded lately.｡｡｡

Morita's udon is chewy and really delicious. The tempura is also exquisite. My son doesn't usually eat tempura, but he completely ate the tempura in Morita's children's set. The only parking lot is in front of the store, so I always think it would be nice if there was a separate parking lot.

The problem is that the number of parking spaces is small, but if you stagger your schedule, it won't be a problem. It's cheap, the idea of ​​daily udon is good, and the udon is good. The joy of being able to eat Sanuki udon at a low price. There are many different ways to arrange tempura, and the ideas they come up with are wonderful, and even those who are trying tempura ingredients for the first time are delicious. I think the shrimp tempura zaru costs about 1,300 yen (tax included).