Omihachiman, Shiga, Japan｜himawari

The reception is very warm 👍 The portions are sufficient and the taste is amazingly delicious

My daughter told me about it as a "recommended restaurant" by someone at her company, and she took me there today. "Roasted bonito carpaccio" as an appetizer, "Salmon cream pasta" and "Scallop and shrimp risotto" We ate while sharing "three kinds of dessert" with two people. I see, it was just a gourmet senior who taught me. Every dish was carefully seasoned with carefully selected fresh ingredients and was very delicious. The female staff was also polite and warm, and I was very satisfied with everything. The last dessert plate was planned to be shared by two people, but I was captivated by the refreshing and rich flavor of the pudding topped with citrus jelly, so I hurriedly added another plate and ordered two. I ate it with myers. I think everyone has their own feelings about the restaurant and the atmosphere, but the timing of the food being served and the pace of our eating while chatting happily are all top-notch. was. Also, it's a taste that you want to eat right away. It's been a wonderful night. It was a feast.

It has a spacious tatami room and is easy to use with children. It's hearty and fills you up (^^)