Yasu, Shiga, Japan｜Sobayoshi

Nice to meet you, Soba Yoshi. It was 10 minutes before the store opened, but there was a sign that said "business in progress", so I went inside. An older sister who seemed to be the proprietress guided us, saying, "I'll wait for a while, but please come inside." I had oyakodon and my wife had curry soba. It was very nice to have a small soba noodle with the oyakodon. The volume was just right for a middle-aged couple. My wife's curry soba was also delicious. ⁑ My wife was wearing a white shirt that day, but the proprietress casually handed me a disposable apron. Toko is very important, casually. The atmosphere of the shop, the taste of the food, the personality of the employees, everything was a very satisfying lunch. Sobayoshi-san, thank you very much. I will ask again ☆

Visited the store with my son on a Friday afternoon. I often get Tenzaru, but this time I Attracted by the quick rice, I decided to try the “Shami Set Meal Cold” requested. (It's "Mitsumi Soba") A bowl with three kinds of toppings, 1. shrimp tempura, 2. grated yam, and 3. mushroom mushrooms and wild vegetables, was served on top of the usual delicious thin noodles, and I was completely absorbed in soba noodles. The warm, steamy rice is garnished with aromatics to leave your mouth feeling refreshed, and you finish off with soba tea. It was a feast.

He's been going here for nearly 20 years. Soba is decided here. I went to various soba restaurants in Shiga Prefecture, but this is the most delicious soba that I can eat every day without getting tired of it. The soup stock is delicious, and the rice bowl is delicious, and the soba noodles are included as a bonus. I always have a tempura, but I think that 1200 yen and a large serving of 1300 yen are very cheap at other stores.