Hokuto, Yamanashi, Japan｜Malaren Scandinavian Restaurant

I used it for the first time, but the infection control was perfect! The inside of the restaurant is also quiet and you can eat with peace of mind. The food is a course meal, but I was surprised by the volume! And the main beef cheek stewed in red wine was wonderfully stewed, soft and very delicious. The dessert maple cookie ice cream and pudding were also exquisite and very luxurious! I thought that if I ate the same thing in Tokyo, it would cost 4,500 yen, so it was a great lunch 🥺

good. I had the meat (2,500 yen) from the take-out menu for dinner, and it was extremely satisfying in both taste and quantity. All the marinades are delicious, and the tongue stew is also very satisfying. The base has a strong sour and salty taste, so I think sour cream and dill will also be enjoyed. I definitely want to eat at the restaurant next time.

It was very delicious, and the atmosphere of the restaurant was warm and nice, like a restaurant in the forest. The food was so voluminous that it was difficult to finish it all. The customer service was also very good.