Fujiyoshida, Yamanashi, Japan｜Kiyochan Udon

We also offer chopstick rests such as pickled vegetables, plums, and cucumbers. The udon is naturally delicious. Nanban is also quite spicy, so be careful if you don’t like it ⚠️ It's only open on weekends, but since it's a popular restaurant, the line is already crowded before it opens, so I'm having a hard time deciding whether to go there for the first or second time.

Of course the udon is delicious, but anyway, the talk of a woman who seems to be Kiyo-chan was the best. Udon is a fish type with unique chewy noodles? The soup with nodashi is delicious. The picture is a large Kake udon (600 yen).

Yoshida udon shop. Ordered a large portion. The bowl of dipping soup is large, and it is dried sardine soup stock. The ingredients are horse meat, boiled cabbage, and crispy tenkasu. Local people also come to eat here. The shop's aunt is friendly and it's a good shop.