Otsuki, Yamanashi, Japan｜信玄 大月店

This will be the visit to the store on July 22, 2023. I stopped by on my way to the countryside. A shop that is enshrined in the rotary in front of the station. The interior of the store, which is located at the end of the narrow stairs, has a nice Japanese style. The menu is also abundant! ! There are even izakaya menus and ramen. For those who like alcohol, there is also an all-you-can-drink wine. If it's Yamanashi, it's hoto, so I ordered hoto too. There is something called kimchi topping, so I ordered it. I ordered the very popular Kikyo Shingen mochi soft serve (there is Kikyoya, the largest manufacturer of Shingen mochi). I don't really like pumpkin, so I don't usually like to eat it, but... it's delicious! ! Who is the great man who came up with the combination of hoto and kimchi? ? This is the Nobel Gourmet Prize! ? This year's gourmet entanglement surprised me the most. Hoto and kimchi, if you're not good at it, it might shake the metropolitan area in a few years. delicious. Kikyo Shingen soft is soft on the corn and covered with black honey, and it feels like Shingen mochi and brown sugar sticks are attached. This was not beyond my imagination, and it tasted just like the picture, but if you make it a partner of kimchi hoto with the feeling of going the royal road, you will be satisfied with co-starring Oja. If you're nearby, you'll want to visit this store often. It seems that the fact that this store is in front of the station is one of the great happiness for the people of Otsuki Station.

A Yamanashi local cuisine restaurant run by Kikyoya, the famous Shingen mochi confectionery from Yamanashi prefecture. It's located right in front of Otsuki Station, and the eating and drinking space is on the second floor.The inside of the restaurant is spacious and clean, making it easy for families to visit. While waiting for the train, I had Yamanashi specialty hoto for lunch. The ingredients were large, filling, and delicious. There were other menu items unique to Yamanashi. There were many types of alcohol and alcoholic side dishes, so depending on the time of day, it seems like you can use it like a bar.

It was around 15 o'clock on the way back from climbing, but it was due to lunch. Cold tororo soba was very delicious. I think it's a good shop. Even though it was that time, there were quite a few other customers.