Handa, Aichi, Japan｜ピザ&スパゲッティ ファルファレッテ

This is a spaghetti restaurant with ankake sauce. It has the atmosphere of a Western restaurant in a downtown area, and once you get used to it, it's quite comfortable. (Manager loves bikes, loves cats) A salad with a slightly salty dressing as an appetizer is actually a magical salad.At first, you might think, ``Is it a bit too salty?'' but then you'll want to eat it afterwards. But is it creating a base for your tongue? It makes spaghetti even more delicious. Ankake is a classic flavor with a spicy kick of pepper. The portion is quite large and corresponds to a mega portion. Each menu has its own uniqueness that you won't find at other restaurants, so it's a good idea to try out different menus and find your best match. Two menus can be piled on. Example) “Country Romance” (※There seem to be quite a few people who order this menu) my favorite is "Basil prawns" The chili sauce that comes with it is homemade, so it's quite a secret. Basil is a soup spa, so to prevent the soup from becoming cloudy, put chili sauce on prawns (ebifurya) to make it crispy, then pour the soup spa down your throat. . . Ah, delicious I'll come back later Thank you for your continued support.

Caruso standard size 900 yen I received it. From about 25 years ago, from time to time. caruso (with carbonara sauce) Found only on the Chita Peninsula Going to Nagoya Not on the menu Caruso every time It's very hot and delicious. There are a lot of people who like Miracan. Peperoncino is also delicious. The owner is a biker, so You can get coffee when you go by bike. Because there is a medium portion If you suddenly ask for a large serving It will come out twice as much

A local ankake spa shop that I occasionally stop by. It is no exaggeration to say that I learned the taste of Ankake Spa here, and it is my favorite shop. I don't even think about going anywhere else lol It's always crowded at lunchtime. There are several long-established famous shops in the Chita Peninsula, but they are all expensive. But here you can eat to your heart's content for less than 1000 yen. And it's delicious. Ankake with a rich, meaty texture. The amount of noodles you don't need to make a big serving. A varied menu. I always order hamburger (golden hamburger), but this hamburger is delicious. But please be careful with white clothes lol I want to try other things next time, so let's go again.