Anjo, Aichi, Japan｜Ryugu

Regardless of soy sauce, salt, etc., you can eat as much of this ramen as you want. I recommend almond tofu.It doesn't have the usual unique taste, so I think even people who are not good at it can enjoy it.

When I come to Anjo City, I go to Ryugu in downtown China🚗 I usually go there for lunch, but this time I want to go eat slowly ヽ( ̀ω ́ )́ Nirareba is so delicious that I can't reach other menus.

Nostalgic fried rice, thin straight ramen. It's the best match for both tastes and it's very delicious!