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Nagoya, Aichi, JapanMinato

Yakiniku restaurant, at 2 Chome-2-6-2 Heigocho, Mizuho Ward, Nagoya, Aichi 467-0879, Japan

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Rating

4.4 (390 comments)

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Opening Time

Open Time: 16:30

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Price Range

¥1000-3000

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Phone Number

+8152-872-2022

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Location

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Reviews

More Comments at Google Map

Great yakiniku, cheap and tasty, all you need is knowledge of japanese language to enjoy your stay to the fullest.

Today, we're going to visit [Minato], which is located in a residential area in Mizuho Ward, Nagoya City, and has been selected as one of the 100 Famous Tabelog Yakiniku Restaurants. This restaurant has long lines on weekends. There is a parking lot on the east side of the store. Judging from the exterior of the store, it is showing its age, and the ceiling inside is pitch black. I feel the history. I ordered the ``Ton-chan, Kimo (liver)'' which is so popular that it sometimes sells out early, according to online information❗ In addition, I also ordered ``Beef Throat and Temple'', which I was told is popular and often sold out❗ Is the throat of a cow cut into rounds just as you see it? When I eat beef throat for the first time, it's crunchy and delicious with the salt and pepper. This one goes well with beer. Temples are said to be thoroughly mixed with ginger and then grilled and eaten. The spiciness of the ginger and the sweetness of the sauce are a nice match. I couldn't resist and ordered a large bowl of rice. To be honest, I've avoided ordering Kimo as much as possible because of its unique smell and texture, but I decided to give Kimo a try as I heard it was popular. As I thoroughly mixed the miso and grilled it on a charcoal grill, a kind mother from behind the counter told me how to do it, saying, ``It's about time.'' If you eat it according to your mother's instructions, it will be fluffy inside, has no odor, and has the sweetness of miso, and is very delicious❗ It's different from the liver I've eaten before, which is always dry and has a strong smell. This may come as a surprise to people like me who don't like liver. Tonchan is, of course, delicious. The size of the rice was just too much. This shop has been in business for 60 years, and there is a young man behind the counter who is probably the fourth generation. The shop has been in business for 60 years, and before that, the building was used as a residence, so the building has a very old feel. My mother said to me, ``If you're alone, you can usually sit down, so please come again,'' and we enjoyed the yakiniku and got hungry ❗ Next time I want to drink alcohol, so I'll use transportation. As expected of a 100 famous store. was delicious. And I was surprised at how cheap the bill was. Best cost performance. Belly bread❗ Thank you for the meal❗

That's the best word. It's a retro shop that looks like something out of a Showa movie, but once you take a bite of the delicious pork, temples, and other pieces of pork that are grilled on a charcoal grill in a smoky atmosphere, you won't be able to stop moving your chopsticks and mouth. A few minutes by taxi or 15 minutes on foot from Atsuta Shrine. It's a restaurant worth coming all the way from far away to eat. In fact, it is one of the so-called famous stores that has been covered by countless TV programs and magazines. And! Cheap! According to the store, the price has increased even for this item. If I had to name three food restaurants in Nagoya that I would definitely like to visit, I would say this is one of them. Especially for drinkers!

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